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  Soups & Stews

 


Hot Dog Slop
  • 2 Cans Sliced Potatoes
  • 3 Hot Dogs
  • 3 Tbsp. Butter or Margarine
  • 1 Tbsp. Paprika
  • Garlic Powder to taste

Directions:
Melt butter in pan, add meat and potatoes.  Toss together until fully coated with melted butter. Add garlic powder and paprika, stir another few minutes. Cover and let cook about 5 minutes. Serves 2 adults and 1 picky child.

Tina
Curtice, OH



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