One of my husband's favorite meals while out camping is cooking everything on the fire with minimal cleanup. He cooks the meat, can be steak, chops, hamburgers, chicken, whatever you like. I do up the rest of the meal in a good size piece of heavy duty foil. How much depends on the amount each person eats, for the kids I do half portions.
- 3-4 Large Tomatoes (cut in wedges)
- 1 Small Package Mushrooms (cleaned & cut in half)
- 1 Large Onion (cut in wedges)
- 1/2 Bottle - French OR Italian Salad Dressing. (not both)
- Salt and Pepper.
Directions:
Place all ingredients in heavy aluminum foil - wrapped twice or in an aluminum cooking bag. Place packet on barbeque.
Cook for 20-25 minutes.
Comments:
This side dish is great with steak or chicken. And no clean up. Have fun camping.
Paul and Mary Dlouhy
