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  Foil Recipes

 


Hash Brown Potato Stacks
  • Pre-Browned Frozen Hash Brown Patties - 2 for each serving
  • Margarine or Butter
  • Onion Slices
  • American Cheese Slices
Directions:
Butter one side of each frozen hash brown patty. Make a "sandwich" by putting one large slice of onion and one slice cheddar cheese between the unbuttered sides of hash browns. Wrap each "sandwich" in heavy duty aluminum foil. Grill over grate for about 45 minutes on medium low heat or until hashbrowns are crispy golden brown when you open the packet.

Comments:
A friend of ours shared this recipe with us and now it is a must have at least once each time we go camping. Truly delicious.

Harley and Deb Adams
Wall Lake, IA



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