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Foil Recipes |
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- 2 Garlic Apples
- Worcestershire Sauce
- Stick of Butter
- Italian Bread
- Olive Oil
Directions:
Wrap each garlic apple with a Tbsp. of olive oil in foil square. Roast on very low flame for 30 minutes. While roasting, mix stick of butter with 2 Tbsp. Worcestershire. Toast slices of Italian bread on open grill. When the garlic apples are ready, they will be soft. Just use a small fork to dip in and take each section. Butter your toast with the butter mixture, then spread the roasted garlic jam. For true garlic lovers only!
Barbara Legge
New Kensington, PA
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