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  Dessert Recipes

 


Dutch Oven Cobbler
  • 1 Box white cake mix
  • 1 16oz Can of pie filling
  • 2 Tbsp. butter
  • 1 Can of Sprite soda
Directions:
Cook in a 10 or 12 Dutch Oven. Drop butter in bottom of oven. Drain 1/2 the goo out of the can of pie filling. With your finger, put a zigzag design on top of the cake mix and then pour the Sprite on top. Checkerboard your charcoal on top and bottom until full. Turn at 15 minutes and start checking to see if it's cooked every 15 minutes thereafter. Usually takes 30 minutes total.

Comments:
For easy cleanup, line your oven with heavy duty foil. I actually found this recipe on a boy scout site. It is also great with a spice cake mix/rootbeer and apple filling. My Girl Scout Troop sold this cobbler at a fair and all agreed it was the best they'd ever had.

Alison Weber
Round Rock, TX



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