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Campfire Recipes |
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- 1 Lb. Potatoes
- 1 Tin Corned Beef
- 1 Tin Baked Beans
- Milk & Butter
Directions:
Peel and dice the potatoes, boil in water. When soft add some mild and butter. Now mash until creamy. Add salt and pepper to taste. Chop up corned beef mix into potatoes, serve with baked beans and crusty buttered bread.
Karl, Gina & Rachel
England
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