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Campfire Recipes |
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- 1 Package Polish Sausage (any kind you like)
- 3 Sweet Potatoes
- 3 White Potatoes
- 1 Large Onion
- 2 Bell Peppers (1 green/1 red)
- 2 Medium Yellow Squash
- Vegetable oil
Directions:
Using your favorite skillet, heat oil then add sliced sweet potatoes and begin cooking. Cut other ingredients as listed and add them as you cut. Add sausage last (if precooked) and cook until potatoes are soft. Best when cook on a campfire but works fine on stove.
R. Proctor
Troy, MO
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