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Breakfast Recipes |
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- 1 Carton of Heavy / Whipping Cream
- 1 Bear of Honey
- 1 Glass Jar
Directions:
Place cold cream into a jar (keep in cooler until ready to use). When sitting around the campfire at night, everyone takes turn shaking the jar until the cream becomes a thick, butter-like substance. Drain excess liquid and stir in honey to taste. Place back in the cooler for breakfast. Use on biscuits, toast, french toast, etc.
Comments:
Good for all ages!
Lesley Crawford
Puyallup, WA
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